Judd Cove
About Judd Cove
Grown in Judd Cove, a small pocket within East Sound that nearly splits Orcas Island in half, in some of the cleanest water found anywhere in Washington's San Juan Islands.
In plain words: sweet, watermelon, plump, rich, with salt bomb salt.
Where it grows
- Harvest region
- Judd Cove, East Sound, Orcas Island, Washington
- Growing region
- San Juan Islands
- State
- Washington
- Country
- United States
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Judd Cove oysters: common questions
What do Judd Cove oysters taste like?
Judd Cove oysters are described as sweet, watermelon, plump, rich, with salt bomb salinity.
Where are Judd Cove oysters grown?
They're grown in Judd Cove, East Sound, Orcas Island, Washington, San Juan Islands, Washington, United States by Small family farm (distributed by Marinelli Shellfish Co.).
How salty are Judd Cove oysters?
Salt bomb: 5 out of 5 on the Shucks scale. Full ocean. Big brine from start to finish.
Where can I eat Judd Cove oysters?
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