Shucks
Calm Cove oysters

Calm Cove

Calm Cove Oyster Co.
📍 Puget Sound · Washington
SpeciesPacific Oyster (Crassostrea gigas)
SizeMedium · 2.5"-3.25"
MethodCage/aquaculture
Salinity
MildBriny
Oyster profile
CleanBrinySweetBalancedStrong-Shelled

About Calm Cove

Calm Cove Oyster Company's Pacific oysters are deep-cupped, clean, and briny with a sweet finish - grown in the rich, clean waters of Totten Inlet in southern Puget Sound, where they grow fast and develop strong shells and a well-balanced flavor.

In plain words: clean, briny, sweet, balanced, strong-shelled, with briny salt.

Where it grows

Harvest region
Totten Inlet
Growing region
Puget Sound
State
Washington
Country
United States
Calm Cove Oyster Co.The farm · 3 oysters on Shucks

Where to eat it

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What people are saying

1 rating without a note.

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Calm Cove oysters: common questions

What do Calm Cove oysters taste like?

Calm Cove oysters are described as clean, briny, sweet, balanced, with briny salinity.

Where are Calm Cove oysters grown?

They're grown in Totten Inlet, Puget Sound, Washington, United States by Calm Cove Oyster Co..

How salty are Calm Cove oysters?

Briny: 4 out of 5 on the Shucks scale. A clean hit of seawater, crisp and bright.

Where can I eat Calm Cove oysters?

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