Westcott Bay Shellfish Company

San Juan Islands · Washington

Visit their website Instagram @westcottbayshellfishfarm About San Juan Islands

About the farm

Grown by Erik and Andrea Anderson.

Their oyster

1 on Shucks

High Beach Sweets

Westcott Bay, San Juan Island, Washington · Washington

Salinity: Briny
Size: Medium · 2.0"-3.0"
Grown: Off-Bottom (Cages/Bags)

SweetMildCleanMelonCucumber

Cold water rarely topping 52 degrees slows growth and deepens flavor, producing a sweet, mild oyster with a clean, crisp brine and notes of melon and cucumber.

See the oyster →

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