Moonlight Bay
About Moonlight Bay
Grown in floating cages under the moonlight of Barnstable Bay, then finished in growout trays. Sweet, pillowy meats with a solid Cape Cod brine and a light seaweed finish, shaped by a 10-foot tidal range and freshwater creek inputs.
In plain words: sweet, briny, seaweed, clean, creamy, with briny salt.
Where it grows
- Harvest region
- Barnstable Harbor / Barnstable Bay, Cape Cod, Massachusetts
- Growing region
- Barnstable Harbor
- State
- Massachusetts
- Country
- United States
Where to eat it
What people are saying
2 ratings without a note.
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Moonlight Bay oysters: common questions
What do Moonlight Bay oysters taste like?
Moonlight Bay oysters are described as sweet, briny, seaweed, clean, with briny salinity.
Where are Moonlight Bay oysters grown?
They're grown in Barnstable Harbor / Barnstable Bay, Cape Cod, Massachusetts, Barnstable Harbor, Massachusetts, United States by Barnstable Harbor grower (distributed by Pangea Shellfish).
How salty are Moonlight Bay oysters?
Briny: 4 out of 5 on the Shucks scale. A clean hit of seawater, crisp and bright.
Where can I eat Moonlight Bay oysters?
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