
Little Buster
Dirigo Marine Resources
📍 Casco Bay · Maine
SpeciesEastern Oyster (Crassostrea virginica)
SizeMedium · 2.5"-3.5"
MethodBottom culture / Off-bottom (cages/bags)
Salinity
MildBriny
Oyster profile
BrinySweetCleanSmoothMeaty
About Little Buster
Farmed by Greg Foote of Dirigo Marine Resources, a Maine Maritime Academy graduate and former marine engineer, near Flying Point in Casco Bay, Maine.
In plain words: briny, sweet, clean, smooth, meaty, with salt bomb salt.
Where it grows
- Harvest region
- Near Flying Point
- Growing region
- Casco Bay
- State
- Maine
- Country
- United States
Dirigo Marine ResourcesThe farm · 1 oyster on Shucks
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Little Buster oysters: common questions
What do Little Buster oysters taste like?
Little Buster oysters are described as briny, sweet, clean, smooth, with salt bomb salinity.
Where are Little Buster oysters grown?
They're grown in Near Flying Point, Casco Bay, Maine, United States by Dirigo Marine Resources.
How salty are Little Buster oysters?
Salt bomb: 5 out of 5 on the Shucks scale. Full ocean. Big brine from start to finish.
Where can I eat Little Buster oysters?
No restaurant has been logged yet. Shucks members add places as they eat them.