Great Gun
About Great Gun
Harvested fresh daily from Great Gun's own farm in the open waters of Moriches Bay, Long Island, where oysters live in the same wave-crafted bags from planting straight through to harvest.
In plain words: savory, briny, mineral, nutty, sweet, with salt bomb salt.
Where it grows
- Harvest region
- Moriches Bay, Long Island
- Growing region
- Moriches Bay
- State
- New York
- Country
- United States
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Great Gun oysters: common questions
What do Great Gun oysters taste like?
Great Gun oysters are described as savory, briny, mineral, nutty, with salt bomb salinity.
Where are Great Gun oysters grown?
They're grown in Moriches Bay, Long Island, Moriches Bay, New York, United States by Great Gun Oysters.
How salty are Great Gun oysters?
Salt bomb: 5 out of 5 on the Shucks scale. Full ocean. Big brine from start to finish.
Where can I eat Great Gun oysters?
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