Unicorn Oyster Farm

East of Perkins Point, Damariscotta River, Bristol, Maine · Maine

Salinity

Salt bomb

Size

Medium · 2.5"-3.5"

Grown

Suspended (Off-Bottom) / Bottom Culture

Co-owned by Chris Burns and Austin Watroba on a suspended-culture lease east of Perkins Point on the Damariscotta River, with gear overwintered on the bottom. Several distinct growing techniques yield clean, balanced oysters, harvested year-round.

See the oyster →