Phantom Creek
About Phantom Creek
Mac's Oysters Ltd.'s hybrid creation, spending most of its life growing plump in trays suspended from rafts in the deep waters of Baynes Sound before being placed on the beach for the final three to six months prior to harvest.
In plain words: rich, briny, robust, plump, with salt bomb salt.
Where it grows
- Harvest region
- Baynes Sound, British Columbia
- Growing region
- Baynes Sound
- State
- British Columbia
- Country
- Canada
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Phantom Creek oysters: common questions
What do Phantom Creek oysters taste like?
Phantom Creek oysters are described as rich, briny, robust, plump, with salt bomb salinity.
Where are Phantom Creek oysters grown?
They're grown in Baynes Sound, British Columbia, Baynes Sound, British Columbia, Canada by Mac's Oysters Ltd..
How salty are Phantom Creek oysters?
Salt bomb: 5 out of 5 on the Shucks scale. Full ocean. Big brine from start to finish.
Where can I eat Phantom Creek oysters?
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