Drayton Harbor
About Drayton Harbor
Grown less than a mile from the farm's own storefront in Drayton Harbor, Blaine, Washington, right on the Canadian border, using a tumble-bag method finished on the beach for extra shell strength.
In plain words: fresh, briny, clean, plump, with briny salt.
Where it grows
- Harvest region
- Drayton Harbor, Blaine
- Growing region
- Drayton Harbor
- State
- Washington
- Country
- United States
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Drayton Harbor oysters: common questions
What do Drayton Harbor oysters taste like?
Drayton Harbor oysters are described as fresh, briny, clean, plump, with briny salinity.
Where are Drayton Harbor oysters grown?
They're grown in Drayton Harbor, Blaine, Drayton Harbor, Washington, United States by Drayton Harbor Oyster Co..
How salty are Drayton Harbor oysters?
Briny: 4 out of 5 on the Shucks scale. A clean hit of seawater, crisp and bright.
Where can I eat Drayton Harbor oysters?
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