Shucks
York River oysters

York River

York River Oysters
📍 York River · Virginia
SpeciesEastern Oyster (Crassostrea virginica)
SizeMedium-Large · 2.75"-3.75"
MethodOff-bottom (cages/bags)
Salinity
MildBriny
Oyster profile
ClassicBalanced

About York River

The York River has held oyster reefs that fed Virginia's first colonists for centuries. Grown by Tommy Leggett less than half a mile from the site where General Cornwallis surrendered to General Washington in 1781, ending the American Revolution.

In plain words: classic, balanced, with balanced salt.

Where it grows

Harvest region
York River, near Yorktown, Virginia
Growing region
York River
State
Virginia
Country
United States
York River OystersThe farm · 1 oyster on Shucks
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York River oysters: common questions

What do York River oysters taste like?

York River oysters are described as classic, balanced, with balanced salinity.

Where are York River oysters grown?

They're grown in York River, near Yorktown, Virginia, York River, Virginia, United States by York River Oysters.

How salty are York River oysters?

Balanced: 3 out of 5 on the Shucks scale. Salt up front, then something sweet or buttery to finish.

Where can I eat York River oysters?

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