Shiny Sea
About Shiny Sea
Ideal flavors flow in from several small tributaries feeding the bay, defining the brand's character: filled with plump meat, Shiny Seas deliver an immediate salty taste that ends with a subtle, sweet finish, presenting beautifully on the half shell.
In plain words: slight sweet, plump, with salt bomb salt.
Where it grows
- Harvest region
- New London Bay, PEI National Park, Prince Edward Island, Canada
- Growing region
- New London & Rustico Bays
- State
- Prince Edward Island
- Country
- Canada
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Shiny Sea oysters: common questions
What do Shiny Sea oysters taste like?
Shiny Sea oysters are described as slight sweet, plump, with salt bomb salinity.
Where are Shiny Sea oysters grown?
They're grown in New London Bay, PEI National Park, Prince Edward Island, Canada, New London & Rustico Bays, Prince Edward Island, Canada by Raspberry Point Oyster Co..
How salty are Shiny Sea oysters?
Salt bomb: 5 out of 5 on the Shucks scale. Full ocean. Big brine from start to finish.
Where can I eat Shiny Sea oysters?
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