Little Bitches
About Little Bitches
Cage-farmed first in Occohannock Creek on the Chesapeake side of Virginia's Eastern Shore, these smaller oysters are then transferred to Magothy Bay on the Atlantic side to 'salt up' before harvest, absorbing more brine from the ocean-fed waters.
In plain words: sweet, herbal, cucumber, deep-cupped, with briny salt.
Where it grows
- Harvest region
- Occohannock Creek
- Growing region
- Chesapeake Bay
- State
- Virginia
- Country
- United States
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Little Bitches oysters: common questions
What do Little Bitches oysters taste like?
Little Bitches oysters are described as sweet, herbal, cucumber, deep-cupped, with briny salinity.
Where are Little Bitches oysters grown?
They're grown in Occohannock Creek, Chesapeake Bay, Virginia, United States by Cherrystone Aqua-Farms.
How salty are Little Bitches oysters?
Briny: 4 out of 5 on the Shucks scale. A clean hit of seawater, crisp and bright.
Where can I eat Little Bitches oysters?
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