Big Tree
About Big Tree
Texas's 7th cultivated oyster farm, launched in 2022 by husband-and-wife team Amy and Seth, both Rockport natives. Flavor profile is bright salinity, a crisp clean finish, and a touch of sweetness that reflects the unique 'merroir' of Copano Bay.
In plain words: bright, crisp, sweet, balanced, clean, with balanced salt.
Where it grows
- Harvest region
- Rockport
- Growing region
- Copano Bay
- State
- Texas
- Country
- United States
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Big Tree oysters: common questions
What do Big Tree oysters taste like?
Big Tree oysters are described as bright, crisp, sweet, balanced, with balanced salinity.
Where are Big Tree oysters grown?
They're grown in Rockport, Copano Bay, Texas, United States by Big Tree Oyster Company.
How salty are Big Tree oysters?
Balanced: 3 out of 5 on the Shucks scale. Salt up front, then something sweet or buttery to finish.
Where can I eat Big Tree oysters?
No restaurant has been logged yet. Shucks members add places as they eat them.