Bald Point
About Bald Point
Grown halfway up the west side of Washington's Hood Canal, just north of the mouth of the Hamma Hamma River. Raised from hatchery seed and grown intertidally on the beach, maturing with the hard, gnarled shell associated with beach cultivation.
In plain words: sweet, fruity, plump, with balanced salt.
Where it grows
- Harvest region
- West side, north of the Hamma Hamma River mouth
- Growing region
- Hood Canal
- State
- Washington
- Country
- United States
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Bald Point oysters: common questions
What do Bald Point oysters taste like?
Bald Point oysters are described as sweet, fruity, plump, with balanced salinity.
Where are Bald Point oysters grown?
They're grown in West side, north of the Hamma Hamma River mouth, Hood Canal, Washington, United States by Distributor: Marinelli Shellfish Co..
How salty are Bald Point oysters?
Balanced: 3 out of 5 on the Shucks scale. Salt up front, then something sweet or buttery to finish.
Where can I eat Bald Point oysters?
No restaurant has been logged yet. Shucks members add places as they eat them.
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