Re:Blue Co., Ltd.

Nasa Bay · Tokushima · Japan

Visit their website About Nasa Bay

About the farm

Grown by Kensuke Iwamoto and Shogo Hayakawa.

Their oyster

1 on Shucks

Amabe

Tokushima

Nasa Bay, Kaiyo, Kaifu District, Tokushima Prefecture · Tokushima

Salinity: Salt bomb
Size: Small · 1.5"-2.0"
Grown: Suspended (Off-Bottom) / Tumbled

CleanFreshRichComplexPlump

Premium single-seed oysters grown by Re:Blue in Nasa Bay off Kaiyo, Tokushima, in water clear enough to support coral. Deliberately small so each is a single mouthful, rolled free in submerged baskets into a round, jewel-like shape.

See the oyster →

Where to eat their oysters

More places →

Ostrea Oyster Bar & Restaurant - Akasaka-MitsukeAkasaka, 3-chōme−10−４ · Amabe

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