Kumamoto (Chapman Cove)
Taylor Shellfish Farms
Puget Sound · United States
Oyster Profile
brightsweetcucumberfruity
Salinity
Mild
Briny
About
Grown from rare, mid-century heirloom seed dating back to the original Japanese imports of the 1940s, Taylor Shellfish's Kumamoto is a true labor of love, taking three to five years to reach market size, far slower than most oysters.
