Coromandel
Coromandel Peninsula growers (distributed by Pangea Shellfish)
Firth of Thames · New Zealand
Oyster Profile
plumpbutterybrinycucumbermelonfirm
Salinity
Mild
Briny
About
Pacific oysters from the Coromandel Peninsula in New Zealand's North Island, grown in nutrient-rich, pollution-free waters of the Firth of Thames. Flavor is rich, briny liquor with a pronounced cucumber finish and hints of melon.